Right about now is the time that most home winemakers begin to open bottles of wine made last year. Will it taste good, average or excellent? If it is just average, could I added something to it to make it better? What if I mix a little blueberry wine with the concord wine? A thinned […]
I like to use different resources whenever I’m looking for beer recipes. This recipe is from Brew Your Own magazine and was orginally published in November 2000.
Bitburger Pils Clone
by Scott Russell
Ahh, Bitburger. It’s a long-time favorite of U.S. servicemen stationed in Germany. This beer is made in the town […]
Making your first wine can either be a pleasure or a chore. Here are 4 tips to make your first winemaking experience a pleasure.
Use Juice - forget about crushing grapes or any other fruit, buy juice instead. Frozen Welch’s works great because it has no preservatives.
Start Small - Don’t decide to make a […]
I must admit, I do like a good Belguim-styled beer, but I have never brewed one. This recipe looked rather easy, so I’m posting it. This recipe and others can be found at Belguimstyle.com
OLD TUDOR WITBIER I have heard that it does not matter whether or not your wheat is malted. When in doubt […]
