1 tbsp coriander seeds, crushed
1/2 tsp cumin seeds
2-3 dried chilis
4 cups shredded cabbage
1 cup diced carrots
1/3 cup chopped tomato
1/4 tsp tumeric
1 green chili, chopped
Pam or dry fry coriander, cumin seeds, and whole chilis, Stir for a min over medium heat, or until chilis darken. Add carrots, cabbage, […]
Since 1917, The San Antonio Winery has added flair and flavor to celebrations of friends and families throughout Los Angeles and the West.
Today, it is the last of more than one hundred producing wineries that once lined the Los Angeles River Basin. It is a popular restaurant and legendary banquet location, a comprehensive tasting room, […]
This is one of the very first beer recipes that I recorded. Prior to that time, I just was messing around and getting my procedure down. I knew how to make the beer, but never recorded any of the results. Just remembered what worked and what didn’t work.
I made this beer a couple of […]
1 lb (500 gm) mushrooms
2 leeks or 2 spring onions (scallions)
2 cloves garlic, crushed
1/2 teaspoon finely grated ginger
6 curry leaves
2 tsp curry powder
1 tsp salt
1 tsp garam masala( or 1/2 tsp nutmeg )
1/2 cup apple juice
2 tsp lemon juice
Wipe mushrooms clean and cut in chunks if large. Slice leeks or onions finely. Put a few […]
