Making Homemade Wine and Beer

This recipe is taken from Victory Beer Recipes. To learn more about barley wine, check out this link at Making Homemade Wine and Beer.
Makes 5 gallons
Ingredients
12 pounds Wander light malt extract
4 pounds pale ale malt
1 pound crystal malt 20 degree
2 ounces British bold hops - 10% for 45 minutes
1 1/2 ounces Centennial hops 7.5% for [...]

This recipe is taken from Victory Beer Recipes and is an all grain recipe.
Makes 5 Gallons
8 pounds two-row malt2 pounds light crystal mat2 pounds Munich malt1 1/4 ounces Hallertauer hops - 90 minuteswyeast no 308 liquid yeast
Boiling time 90 minutesPrimary fermentation 3 weeks at 50 degreesSecondary fermentation 4 weeks at 32 degreesMash grains [...]

This recipe is taken from Victory Beer Recipes and makes 2 1/2 gallons
3 1/3 pounds Munton and Fison old ale kit malt extract2 1/2 pounds Munton and Fison light dry malt extract6 ounces black patent malt6 ounces roasted barley6 ounces caramel malt 40 degree1 1/2 ounces Nugget hops - 60 minutes1/2 ounce Nugget hops - [...]

This recipe is taken from Victory Beer Recipes and makes 5 gallons.6 2/3 pounds BME Munich gold malt extract1 1/4 Ounces Halleratuer hops - 45 minutes3/4 ounces Saaz hops - 30 minutes1/2 ounce Saaz hops - 2 minutes1/4 ounce Saaz hops - dry1 pint m.ev. no 001 German yeast
primary fermentation - 1 week 50 degreessecondary [...]